Eggs in snow
‘Eggs in snow’ is a delicate French dessert perfect for making a great impression at a dinner party, because not only do they taste great but also look spectacular.
- Time: 45 min
- Servings: 4
Source: MyItalian.Recipes
Ingredients
- units of egg
- grams of sugar
- of milk
- vanilla pod to taste
- caramel sauce to taste