Apple Cream Tart
Apple Cream Tart
- Servings: 1
Source: Mid-Century Menu
Ingredients
- prepared pie crust
- apples peeled, cored and cut in half crosswise
- sugar
- water
- cinnamon red hots candy
- lemon juice
- milk
- salt
- cornstarch
- egg yolks, well-beaten
- butter or margarine
- enveloped unflavored gelatin
- cold water
- broken nut meats
- vanilla
- heavy whipping cream
- pound cut dates