Cherry Galette Recipe
This cherry galette is a rustic and delicious dessert featuring a flaky, buttery crust wrapped around a sweet and juicy cherry filling. It's easy to make, with no special skills required—just roll, fill, and bake! Perfect for showcasing fresh or frozen cherries, this galette is a simple yet impressive treat for any occasion!
- Time: 60 min
- Servings: 6
Source: The Off Grid Barefoot Girl
Ingredients
- all-purpose flour
- salt
- cold unsalted butter, cubed
- ice water
- quart fresh whole cherries, pitted
- quart cherry pie filling
- egg, beaten for egg wash
- coarse sugar for sprinkling