Chickpea and lamb casserole with preserved lemon
An easy casserole for the cold winter nights with family and friends
- Servings: 8
Source: Goodnest
Ingredients
- Lamb stewing meat cut into bite-size pieces
- Chili/sweet chili Sauce
- Pepper black fine
- Salt fine
- Flour all-purpose
- Oil olive extra virgin
- Onion white diced
- Carrots peeled sliced
- Cinnamon ground
- Beef stock low sodium
- Chickpeas drained rinsed
- Preserved Lemon diced
- Green Olives pitted
- Cumin ground
- tablespoon MAGGI Lazenby Worcestershire Sauce