Lemon and Pesto Labneh Dip
Rustle up this bright and tangy Lemon and Pesto Labneh Dip from OcadoLife food editor Lauren Hoffman – it’s just the thing for a spur-of-the-moment gathering. Serve with crisps or fresh, crunchy vegetables.
- Time: 5 min
- Servings: 4
Source: ocado.com
Ingredients
- preserved lemon, finely chopped, plus 1 tbsp brine from the jar
- labneh
- heaped tbsp fresh pesto
- dill sprigs
- good pinch Aleppo pepper