Red Lentil Dahl
Recipe by Erin Silverman from Erin’s Recipes.
- Servings: 6
Source: Umami
Ingredients
- dry red lentils
- large carrot
- small bell pepper
- large onion
- of garlic
- heaped tbsp fresh ginger
- vegetable oil
- vegetable broth
- canned coconut milk
- ground cumin
- curry powder
- sweetener of choice
- ground turmeric
- paprika
- Sea salt and black pepper
- red pepper flakes