Salisbury Steak
Homemade beef patties are simmered in a creamy mushroom gravy made with almond milk creating a dairy-free version of the classic dish. Make this a dinner on a cold weeknight in less than 1 hour and have leftovers for your lunch the next day!
- Servings: 4
Source: relish.com
Ingredients
- Yellow Onion
- Worcestershire Sauce
- Ketchup
- Dark Brown Sugar
- Large Egg
- Salt
- Freshly Ground Black Pepper
- Lean Ground Beef
- Panko Breadcrumbs
- Olive Oil
- Cremini Mushrooms
- All Purpose Flour
- Ground Nutmeg
- Beef Stock
- Almond Breeze® Original Almondmilk
- Fresh Chives