Easy Artichoke Pasta Recipe With Spaghetti
Looking for a fast, satisfying pasta that feels a little fancy but doesn’t require a ton of effort? This artichoke pasta recipe comes together in about 20–30 minutes and packs major flavor from simple pantry staples. Let’s turn canned or fresh artichokes into a bright, garlicky sauce that hugs spaghetti for a weeknight meal or a laid-back dinner party.
- Time: 35 min
- Servings: 4
Source: Our Big Escape
Ingredients
- artichoke hearts )
- olive oil
- garlic
- teaspoon oregano
- teaspoon salt
- dashes hot pepper flakes
- water
- pasta
- tablespoons cheese