Turkish BBQ
Spring is finally here. It is the ideal time for outdoor activities picnics and gatherings. Almost every culture has a celebrated barbeque-like tradition
- Time: 38 min
- Servings: 4
Source: Book Recipes
Ingredients
- Chicken
- chicken, wing and boneless thigh mixed
- of garlic, pureed
- teaspoons of tomato paste, alternatively add some tomato puree
- teaspoon of red pepper paste, alternatively add red pepper or sriracha sauce
- of kefir
- teaspoons of cumin
- teaspoon red pepper flake
- teaspoons of black pepper
- teaspoon of salt
- sprigs of fresh thyme
- pinches of sugar, alternatively 1 tablespoon molasses
- Lavash
- Köfte
- gr minced meat
- large onion, halved
- handfuls of breadcrumbs, crusts removed
- teaspoon baking soda or baking powder
- teaspoon salt
- teaspoon freshly ground black pepper
- teaspoon butter
- To garnish
- Tomato halved
- Green pepper
- Onion halved
- Turkish Lamb Shish Kebab
- lamb loin, cut into cubes
- tail fat, cut into cubes
- onion, pureed
- tablespoons of kefir, alternatively use yogurt or milk
- teaspoon of red pepper flakes
- teaspoon oregano
- Tomato
- Onion