Gulab Jamun

Gulab Jamun

These golden-brown dumplings are deep-fried and then soaked in a fragrant sugar syrup infused with rose water, cardamom, and sometimes saffron. Served warm or chilled, Gulab Jamun offers a rich, indulgent flavor with a delicate floral sweetness—perfect for festive occasions or as a comforting treat.

Source: Goodnest

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Ingredients

  • self- raising flour
  • Oil/ ghee for frying
  • teaspoon ground nutmeg
  • tablespoons NESTLÈ Klim Milk Powder
  • of cardamom powder
  • can NESTLÈ Sweetened Condensed Milk
  • Granulated white sugar
  • Water
  • teaspoon rose essence
  • drop lemon juice
  • sugar
  • teaspoon cardamom powder
  • tablespoons milk
  • tablespoons melted ghee

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