Falafel, Lime-pickled Cucumber and Aubergine Canapes
These beautifully balanced Falafel, Lime-pickled Cucumber and Aubergine Canapes were created by Kathy Kordalis – food stylist and author of Cocktails & Canapes. “Tangy and herby, with creaminess and crunch, this easy veggie bite works for everyone. This recipe makes 16, but it’s simple to scale up.”
- Time: 20 min
Source: ocado.com
Ingredients
- cucumber , cut into 16 thick slices
- lime, juiced
- good pinch sea salt
- good grind black pepper
- fresh herb falafels
- red onion, finely sliced
- green chilli, finely sliced
- vegan feta, finely sliced
- aubergine pickle
- mint leaves
- pinches cayenne pepper