beef nilaga recipe
Discover the comforting flavors of Filipino cuisine with this beef nilaga recipe. A classic Filipino boiled beef soup with vegetables, it offers a simple yet hearty and flavorful meal.
- Time: 155 min
- Servings: 4
Source: Recipesen.com
Ingredients
- lbs beef shank, bone-in, cut into serving pieces
- large onion, quartered
- garlic, minced
- water
- large potatoes, peeled and cut into wedges
- bunch bok choy or napa cabbage, cleaned and separated
- large corn on the cob, cut into 4-5 sections
- tablespoon whole black peppercorns
- teaspoons salt, or to taste
- tablespoon fish sauce
- Green beans , trimmed and cut into 3-inch lengths