Honey-Butter Cornbread
This Honey-Butter Cornbread recipe brings back childhood memories of soul food. It's a favorite in the family, especially for the author's 4-year-old son. The steps include mixing wet and dry ingredients, pouring the batter into a baking dish, and drizzling honey-butter on top for a delightful finish.
- Time: 20 min
- Servings: 8
Source: Jupiter
Ingredients
- jiffy corn muffin mix
- eggs
- evaporated milk
- sweetened condensed milk
- cream style corn
- sweet cream butter
- light brown sugar
- honey