Poached Apricots

Poached Apricots

Discover the sweet flavor of poached apricots in wine! Poaching apricots in white wine, honey and vanilla intensifies the taste of apricots for a quick and delicious dessert.

Source: Gourmande in the Kitchen

Import to my cookbook

Ingredients

  • white wine
  • vanilla bean, split lengthwise and seeds scraped
  • cup/112g orange-blossom or wildflower honey
  • apricots, halved and stoned
  • Yogurt for serving
  • Chopped pistachios for serving

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