Pasta with creamy monkfish and saffron sauce
With our recipe for short pasta with a creamy monkfish and saffron sauce, you'll discover how to combine colour and flavour to get a pasta dish that is truly infallible.
- Time: 35 min
- Servings: 3
Source: MyItalian.Recipes
Ingredients
- grams of short pasta, ‘Mezze maniche’
- bustine of saffron
- of cooking cream
- Half a white onion
- grams of monkfish, Diced
- Sprig of parsley
- A few chives
- White wine to taste