Carrot Cake Roll
Carrot Cake Roll is a delightful dessert that perfectly blends the sweet, earthy flavor of grated carrots with warm spices like cinnamon and nutmeg, all wrapped in a soft cake and filled with creamy, tangy cream cheese frosting. This stunning roll is not only a feast for the senses but also an impressive centerpiece for any occasion. Whether you're celebrating a special event or indulging at home, this Carrot Cake Roll is sure to impress friends and family alike.
- Time: 35 min
- Servings: 10
Source: Therecipeboard
Ingredients
- all-purpose flour
- granulated sugar
- baking powder
- baking soda
- ground cinnamon
- ground nutmeg
- salt
- large eggs
- grated fresh carrots
- sugar-free cream cheese
- powdered sugar
- vanilla extract