Maple Pecan Pear Upside-Down Cake
Some serve this cake with ice cream or whipped cream, but this really isn't needed. A glass of cold milk, however, is a welcome accompaniment. The cake is especially delicious when still slightly warm.
- Servings: 8
Source: relish.com
Ingredients
- Apple Juice
- Cherry Juice
- Cranberry Juice
- Dried Cherries
- Butter
- Light Brown Sugar
- Maple Syrup
- Red Anjou Pear
- Pecan Halves
- All Purpose Flour
- Baking Powder
- Baking Soda
- Salt
- Sugar
- Vanilla Extract
- Egg
- Buttermilk