Fish Finger Sandwich and Kimchi Mayo
While the fish finger sandwich is a beloved childhood classic, the addition of kimchi mayo introduces a bold, tangy kick, reflecting global culinary influences.
- Servings: 2
Source: Unilever Food Solutions IE
Ingredients
- Sustainable White Fishcut into 8-10 thick finger strips
- n/a EggBeaten with a dash of cold water
- Panko Breadcrumbs
- Knorr® Professional Vegetable Powder Bouillon 1kg
- Plain flour
- Knorr Professional Garde Dór Hollandaise sauce 1L
- Kimchi Mixed Vegetables
- n/a good bread thick slices
- Little gem lettucewashed large leaves
- n/a Red onions
- Olive oil