Ginger Maple Cake: 7 Reasons You'll Adore This Delight
A moist and flavorful ginger maple cake topped with a sweet maple glaze.
- Time: 55 min
- Servings: 8
Source: recipes louna
Ingredients
- All-purpose flour – 2 cups
- Granulated sugar – 1 cup
- Brown sugar – 1/2 cup
- Baking powder – 1 teaspoon
- Baking soda – 1 teaspoon
- Ground ginger – 2 teaspoons
- Ground cinnamon – 1 teaspoon
- Ground nutmeg – 1/2 teaspoon
- Salt – 1/2 teaspoon
- Unsalted butter – 1/2 cup , softened
- Eggs – 2 large
- Maple syrup – 1/2 cup
- Milk – 1/2 cup
- Vanilla extract – 1 teaspoon
- Powdered sugar – 1 cup
- Maple syrup – 2 tablespoons
- Milk – 1-2 tablespoons , as needed for consistency