Potato-Crusted Salmon Fillets
With tender leeks and heart russet potatoes these crisp, flakey Potato Crusted Salmon Fillets make an ideal weeknight fish dinner.
- Time: 30 min
- Servings: 4
Source: BODi
Ingredients
- small russet potatoes
- medium leek
- sea salt
- ground white pepper
- olive oil
- unsalted butter
- raw salmon fillets