Hilltop Steakhouse Lobster Pie Recipe
There’s something magical about recreating iconic restaurant dishes at home, and the Hilltop Steakhouse lobster pie is a legendary New England treasure worth mastering. This creamy, decadent seafood casserole features tender chunks of lobster swimming in a rich sherry-infused sauce, topped with a buttery, golden crust that crackles with every bite.
- Servings: 2
Source: Recipe Games
Ingredients
- Ritz cracker crumbs
- teaspoon paprika
- tablespoons Parmesan cheese
- tablespoons melted butter
- tablespoon potato chips
- tablespoons butter
- dry Sherry
- pound lobster meat
- tablespoons all-purpose flour
- half-and-half
- large egg yolks