Frittata
How to make a classic frittata with JUST Egg, this recipe featuring aromatic leeks and roasted butternut squash.
- Servings: 6
Source: Live Naturally Magazine
Ingredients
- ounces JUST egg )
- butternut squash
- teaspoons olive oil
- garlic
- large or 2 small leeks
- russet potatoes, )
- tablespoons fresh parsley
- Salt & freshly ground black pepper