Roasted Corned Beef
Try this simply delicious corned beef brisket that is roasted over a bed of vegetables using traditional seasonings, resulting in a slab of beef that is so tender you can cut it with a butter knife!
- Time: 200 min
- Servings: 4
Source: The Measured Scoop
Ingredients
- corned beef brisket, with seasoning packet
- medium yellow onion, sliced into rings
- carrots, roughly chopped into 2" pieces
- celery sticks, roughly chopped into 2" pieces
- chicken broth