Spicy beef ramen
This oh-so slurpable noodle soup was taken from Slimming Worldʼs Food for the Soul cookbook – itʼs packed with more than 60 deliciously soothing, spirit-lifting recipes!
- Time: 50 min
- Servings: 4
Source: Slimming World
Ingredients
- large garlic clove, peeled
- cm piece fresh root ginger, peeled and roughly chopped
- 1 red chilli , deseeded
- small red onion, chopped
- small pack fresh coriander, plus sprigs to serve
- litre hot beef stock
- eggs*
- lean beef steaks, visible fat removed
- cal cooking spray**
- dried noodle nests
- can sweetcorn kernels, drained
- medium carrots, cut into matchsticks
- medium courgette, cut into matchsticks
- spring onions, thinly sliced
- *When eating raw or partially cooked eggs or foods containing them, pregnant wom
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