Ricotta Beef Shells Recipe - Easy and Delicious Pasta Dish
Welcome, food lovers! Today, we have a delightful and hearty recipe that’s perfect for anyone who craves a comforting and easy-to-make meal. Ricotta Beef Shells is a dish that brings the best of Italian cuisine to your table with its rich combination of flavors and textures. Whether you're a fan of classic Italian dishes or just love experimenting with stuffed pasta recipes, this dish will be your new favorite.
Source: optimal recipes
Ingredients
- large pasta shells
- lean ground beef
- ricotta cheese
- shredded mozzarella cheese, divided
- grated Pecorino Romano cheese
- large egg, beaten
- tomato basil sauce
- dried oregano
- garlic, minced
- Salt and black pepper, to taste
- Fresh parsley, chopped
- Replace ground beef with ground turkey for a leaner option
- Use plant-based ground meat for a vegetarian version
- Substitute Pecorino Romano with Parmesan if preferred