Easy Pan-Seared Chicken Breast Recipe
This easy recipe features perfectly pan-seared chicken breasts, seasoned and cooked until golden, then finished with a simple, savory pan sauce. Quick to prepare, it's ideal for a delicious weeknight meal.
- Time: 17 min
- Servings: 4
Source: RCP FOOD
Ingredients
- large chicken breasts
- unsalted butter or olive oil
- paprika )
- onion powder )
- garlic powder )
- cumin )
- cooking salt / kosher salt )
- black pepper
- flour
- dry white wine or chicken stock , sub water)
- unsalted butter
- roughly chopped parsley