Lisbon Chocolate Cake
I make Lisbon Chocolate Cake with unsalted butter, granulated sugar, fine sea salt as the starting point, then I follow the listed timing and visual cues. The notes, variations, storage advice, and FAQs are written the way I would explain the recipe from my own counter.
- Time: 60 min
- Servings: 5
Source: Recipe Tweets
Ingredients
- unsalted butter
- granulated sugar
- teaspoon fine sea salt
- teaspoon baking powder
- eggs
- tablespoons unsweetened cocoa powder
- ounces semisweet or bittersweet chocolate, coarsely chopped
- tablespoon cornstarch
- ounces semisweet or bittersweet chocolate
- heavy cream