Fried Rice
This is my ' Clean the Fridge Friday' dinner! By the time Friday rolls around, there's always a bit of this and a bit if that left over in the fridge. The stir-fry rice with veggies is always my opportunity to use all the items in my fridge. Use whatever vegetables you have and make this recipe you own. It's a perfect way to put together an easy and healthy meal on any night! A zucchini here, some mushrooms there even some leftovers get thrown in to make this quick, easy and nutritious week night dinner!
Source: Nurtures The Soul
Ingredients
- Rice - cooked or leftover from a previous meal
- Zucchini sliced
- Mushrooms sliced
- Onion sliced lengthways
- Nob Fresh Ginger cut into long thin strips
- Tablespoon Avacado oil
- Tablespoon Tamari / soy sauce