Coronation Chicken
I make this coronation chicken as a chilled curried chicken salad with mango chutney, mayonnaise, Greek yogurt, sultanas, toasted almonds, and cilantro. The sauce is creamy, sweet, tangy, and warm with curry powder. I keep the method practical, the seasoning clear, and the texture cues easy to see before serving.
- Time: 80 min
- Servings: 2
Source: Recipe Tweets
Ingredients
- tablespoon vegetable oil
- salt and pepper
- skinless boneless chicken breasts
- tablespoon Worcestershire sauce
- lemon, juiced
- tablespoon mango chutney
- tablespoon tomato ketchup
- mayonnaise
- Greek yogurt
- tablespoon curry powder
- sultanas
- toasted almonds
- small handful fresh cilantro
- fresh cilantro leaves