Crispy Breakfast Potatoes (Diner-Style at Home)
Golden, crispy-edged breakfast potatoes seasoned with smoked paprika, garlic, and onion. Parboiled first for a fluffy interior and fried in a cast iron pan for a proper diner-style crust.
- Time: 35 min
- Servings: 2
Source: TheRandomRecipe
Ingredients
- Maris Piper, Yukon Gold, or russet potatoes
- vegetable oil or duck fat
- smoked paprika
- garlic powder
- onion powder
- salt, plus more for boiling
- black pepper
- chilli flakes
- small red or white onion, diced
- small green or red bell pepper, diced
- fresh flat-leaf parsley or chives, chopped, to finish