Classic Deviled Eggs Recipe
This deviled eggs recipe hits all the classic notes: rich, creamy, and topped with just enough paprika for that iconic look. It’s a dependable side dish that’s as great for a holiday crowd as it is for a casual backyard BBQ.
- Time: 27 min
- Servings: 24
Source: REDNOICE
Ingredients
- large eggs
- tablespoons mayonnaise
- tablespoon Dijon mustard
- tablespoon apple cider vinegar
- teaspoon fine sea salt
- teaspoon black pepper
- teaspoon paprika, for garnish
- Fresh chives or parsley, finely chopped, for garnish