Tom Yum Soup Recipe
A delicious and tangy Thai soup that's gluten-free.
- Time: 35 min
- Servings: 4
Source: Gluten Free Goddess Recipes
Ingredients
- Chicken broth
- Mushrooms, sliced
- stalks Lemongrass, cut into 2-inch pieces
- slices Galangal
- leaves Kaffir lime leaves, torn
- Thai chilies, crushed
- Shrimp, peeled and deveined
- Fish sauce
- Lime juice
- Sugar
- Cherry tomatoes, halved
- handful Cilantro, chopped