Overnight Swedish Bread
You can determine whether or not your overnight Swedish bread is ready by tapping its top — you should hear a ringing sound. The loave has an unusually crispy crust on the outside and sponge-like softness on the inside. Yum!
- Time: 60 min
- Servings: 8
Source: Cook It
Ingredients
- Wheat Flour: 1 lb
- Salt: 1 tsp
- Sugar: 2 tsp
- Yeast: 1 tsp
- Water: 8 ½ fl oz
- Sunflower Seeds: 2 oz
- Flax Seeds: 2 oz
- Raisins: 2 oz
- Sunflower Oil: 2 tbsp