Bayd bil Bastirma
Scrambled Eggs with Dried Cured Beef - A traditional Ottoman-inspired dish featuring air-dried spiced beef (bastirma) combined with creamy scrambled eggs and tangy tomato salad.
- Time: 20 min
- Servings: 2
Source: Thuraya
Ingredients
- Tomato Salad
- large tomato, finely diced
- shallot, finely diced
- Serrano pepper, finely diced
- garlic, crushed
- lemon juice
- salt
- dried crushed mint leaves
- olive oil
- Scrambled Eggs
- thin slices bastirma
- eggs
- ground black pepper
- unsalted butter
- labneh
- Green onion