Tomato borscht recipe
Looking for tomato borscht? This Eastern European tomato soup gets its sweetness and warm flavour from ingredients like beetroot, cinnamon. Find more soup recipes and tomato soup ideas from ...
- Time: 50 min
- Servings: 4
Source: GoodtoKnow
Ingredients
- olive oil
- small onion, finely chopped
- garlic clove, chopped
- raw beetroot, peeled and finely grated
- freshly ground toasted cumin seeds
- ⁄4tsp ground cinnamon
- ripe fresh tomatoes, skinned and roughly chopped
- tomato juice
- sun-dried tomatoes, very finely chopped
- vegetable stock
- light soy sauce
- Salt and freshly ground black pepper
- Toasted cumin seeds, to serve
- Soured cream or crème fraîche, to serve