Gluten Free Sesame Tahini Swirl Cookies
These sugar cookies are delightfully crisp around the edges, chewy in the center, and have a delicious double punch of subtle sesame flavor from the sesame seeds and the tahini. They're delicious with a cup of tea or for dessert!
- Time: 102 min
Source: Gluttony Sans Gluten
Ingredients
- white rice flour
- brown rice flour
- sorghum flour
- tapioca starch
- potato starch
- salt
- psyllium husk powder
- xanthan gum
- baking soda
- cardamom
- butter
- sugar
- egg
- vanilla
- brown sugar
- tahini