Cranberry Orange Cake Recipe - Easy Holiday Dessert
Hello, baking enthusiasts! Are you ready to create a show-stopping dessert that’s as festive as it is delicious? This Moist Cranberry Orange Delight Cake is the perfect centerpiece for your holiday table or any special gathering. Packed with the zesty tang of orange and the sweet-tart burst of cranberries, this cake promises to become your new favorite treat. Let’s dive into this easy-to-follow recipe that’s sure to impress!
Source: optimal recipes
Ingredients
- all-purpose flour
- tablespoon baking powder
- teaspoon baking soda
- teaspoon salt
- unsalted butter, softened
- granulated sugar
- large eggs
- tablespoon orange zest
- fresh orange juice
- buttermilk
- fresh or frozen cranberries
- cream cheese, softened
- powdered sugar
- teaspoon vanilla extract
- tablespoon orange juice
- Fresh cranberries
- Orange slices or zest
- Replace buttermilk with a mix of ½ cup milk and 1 teaspoon vinegar or lemon juic
- Swap granulated sugar with coconut sugar for a refined sugar-free option
- Use gluten-free flour for a gluten-free version of the cake