BUTTERNUT SQUASH RAVIOLI WITH BRAISED BEEF RAGU & ROASTED CHESTNUTS

BUTTERNUT SQUASH RAVIOLI WITH BRAISED BEEF RAGU & ROASTED CHESTNUTS

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Source: giovanniranausa.com

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Ingredients

  • package Giovanni Rana Butternut Squash Ravioli
  • __For the brasato ragu:__
  • hours chuck roast meat, cubed
  • garlic cloves
  • carrot
  • stalks celery
  • medium onion
  • can San Marzano plum tomatoes
  • good red wine
  • qt chicken stock or beef stock
  • sprigs fresh thyme
  • sprigs fresh rosemary
  • bay leaves
  • virgin olive oil
  • chestnuts
  • gingerbread cake or 2 gingersnap cookies
  • butter
  • grated Parmigiano Reggiano
  • Salt and pepper

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