Chicken Stew with Seasonal Persimmons & Rice
Seasonal persimmons also work beautifully in savoury dishes. In this recipe, they’re used to make a creamy chicken sauce, served with rice on the side.
- Time: 30 min
- Servings: 4
Source: Yummy
Ingredients
- onion
- garlic clove
- carrot
- persimmon
- oil
- chicken breast fillets
- salt
- black pepper
- paprika powder
- dried thyme
- dijon mustard
- cream + a splash of water
- lemon juice
- rice