Vegetarian Shawarma Kebab
Your new favourite way to top flatbread! Made with Quorn Roast, our Vegetarian Shawarma is a tasty, meat-free way to recreate the kebab shop classic at home. Pile vegan yoghurt sauce, fresh veggies, and marinated Quorn Roast atop homemade flatbreads with our Vegetarian Shawarma recipe. Make this meat-free meal from the Mediterranean tonight!
- Time: 60 min
- Servings: 4
Source: Quorn
Ingredients
- Quorn Roast [https://www.quorn.ie/products/vegetarian-roast]
- [https://www.quorn.ie/products/vegetarian-roast], defrosted
- vegetable oil
- cumin
- hot smoked paprika
- ground coriander
- ground cinnamon
- salt
- For the flatbreads
- yoghurt
- self-raising flour
- For the dressing
- lemon – zested and juiced
- handful mint leaves
- To serve
- Half a cucumber, sliced into ribbons
- tomato sliced as thin as possible
- onion, sliced into thin rings