Mini Veggie Pancakes Recipe
Our household recently went through a "picky eater" phase with my youngest, and getting enough vegetables into their diet felt like a daily battle. I was
Source: Red Recipe
Ingredients
- All-Purpose Flour: This forms the structural base of our pancakes, giving them t
- teaspoon Baking Powder: Our leavening agent, crucial for making the pancakes lig
- teaspoon Salt: Enhances all the other flavors in the pancakes; don’t skip it!
- teaspoon Black Pepper: Adds a gentle, savory warmth. Adjust to your preference
- large Egg: Acts as a binder, holding the ingredients together, and adds richness
- Milk: Provides moisture and contributes to the tenderness of the pancakes. Dairy
- tablespoon Olive Oil : Adds a touch of healthy fat and flavor to the batter, and
- Finely Grated Carrot: Adds sweetness, color, and a good dose of Vitamin A. Grate
- Finely Grated Zucchini : Provides moisture and a subtle green fleck. It’s vital
- Finely Chopped Bell Pepper : Red, yellow, or orange bell peppers add sweetness a
- Corn Kernels : Adds little bursts of sweetness and a pleasant texture. If using
- tablespoons Finely Chopped Green Onions or Chives: Lends a mild, fresh oniony fl