Stefanka Cake recipe
Recipe for the popular layered honey cake Stefanka with semolina cream.
- Time: 255 min
- Servings: 24
Source: Wypieki Beaty
Ingredients
- butter
- flour
- teaspoon baking soda
- powdered sugar
- tablespoon vanilla sugar
- tablespoons honey
- eggs
- milk
- tablespoons semolina
- dark chocolate
- heavy cream
- tablespoon honey
- nuts
- plum jam