Blueberry Muffin Cookies
These blueberry muffin cookies are soft, cakey, and bright with lemon. I chill the sticky dough, bake it into puffy cookies, and finish each one with a simple lemon glaze.
- Time: 105 min
- Servings: 32
Source: Recipe Tweets
Ingredients
- all-purpose flour
- teaspoons baking powder
- teaspoon salt
- unsalted butter, softened
- granulated sugar
- packed brown sugar
- large egg, at room temperature
- teaspoons pure vanilla extract
- teaspoons lemon zest
- Tablespoons lemon juice
- milk
- blueberries
- coarse sugar, optional
- confectioners' sugar
- Tablespoons half-and-half