Kadhai Paneer Recipe (Dhaba-style)
Kadhai Paneer! Paneer pieces stir fried with bell pepper, onions, tomatoes and coated with an aromatic kadhai masala and a delicious gravy! Now, you can make this popular dhaba-style dish in your kitchen!
- Time: 40 min
- Servings: 4
Source: Nupur's Indian Kitchen
Ingredients
- Coriander seeds...1.5 tbsp
- Cumin seeds...1/2 tsp
- Fennel seeds...1/2 tsp
- Black peppercorns...1/2 tsp
- Kashmiri Red chillies...4-5
- Butter
- Paneer...200g
- Capsicum...1/2 cup
- Tomatoes...1/2 cup
- Onions...1/2 cup
- Green chillies...3-4
- Onions...1 medium size
- Fresh garlic ...1 tbsp
- Ginger ...1/2 inch piece
- Fresh tomato purée...from 2 medium sized tomatoes
- Turmeric powder...1/4 tsp
- Coriander powder...1 tsp
- Coriander leaves...1 tbsp
- Dried Fenugreek leaves ...1 tsp
- Garam masala powder...1/2 tsp
- Cream...3 tbsp
- Salt