Hungarian Goulash Recipe
A hearty and flavorful Hungarian stew made with beef, onions, and paprika.
- Time: 2 min
- Servings: 6
Source: OlivesAndFeta.blog
Ingredients
- tablespoons olive oil
- pounds beef chuck, cut into 1-inch cubes
- large onions, finely chopped
- garlic, minced
- tablespoons sweet paprika
- teaspoon caraway seeds
- teaspoon dried marjoram
- teaspoon salt
- teaspoon black pepper
- beef broth
- large carrots, sliced
- large potatoes, peeled and cubed