Lyle’s Sweet Potato and Halloumi Skewers
Who doesn’t love sweet potato and halloumi?! This popular sweet potato and halloumi skewers recipe is easy to pull off and suitable for vegetarians and meat-eaters alike! These simple yet succulent sweet potato, pepper, and halloumi skewers are simply delicious when coated in our Black Treacle-based glaze. Give these potato and halloumi kebabs a go – they make the perfect addition to any summertime picnic, party, or barbecue!
- Servings: 8
Source: T&L Syrups
Ingredients
- Lyle’s Black Treacle
- Lime
- Light olive oil
- Dried chilli flakes
- Salt and freshly ground black pepper
- Sweet potatoes
- x 250g Halloumi cheese
- Red pepper