Almond biscuits
Cantucci or Cantuccini are a classic of Tuscany. They are famous for being served with "Vin Santo", a sweet wine tasting as a liqueur.
- Time: 104 min
- Servings: 4
Source: MyItalian.Recipes
Ingredients
- units of egg
- grams of Flour
- grams of sugar
- grams of almonds
- one teaspoon of baking powder