Burmese Marinated Beef Curry That Melts in Your Mouth!
This Burmese Marinated Beef Curry, known as Amè Hnat, is a rich, comforting dish that melts in your mouth.
- Time: 180 min
- Servings: 4
Source: Recipes by Susan
Ingredients
- Tomatoes
- large Onions
- bunch Spring Onions
- whole Green Chilies
- bunch Coriander
- leaves Curry Leaves
- Ginger
- grams Beef
- teaspoon Salt
- teaspoons Chili Powder
- teaspoon Paprika
- teaspoon Turmeric
- teaspoon Coriander Powder
- tablespoons Garlic Paste
- tablespoon Ginger Paste
- Oil
- bunch Fresh Coriander