Sweet Potato-Stuffed Dates Wrapped in Prosciutto
These sweet-and-salty bites are a Whole30-compliant twist on the classic cheese-stuffed, bacon-wrapped dates that are usually grilled or baked. They offer up similarly great flavor without the lava-hot cheese to contend with—especially when there are little ones grabbing for them.
- Time: 30 min
- Servings: 8
Source: Live Naturally Magazine
Ingredients
- small sweet potato
- Medjool dates with pits
- tablespoon Whole30-compliant coconut milk
- slices Whole30-compliant prosciutto