Gensan-style Adobong Talong

Gensan-style Adobong Talong

Source: Goodnes

Import to my cookbook

Ingredients

  • kilogram Eggplant
  • Some As needed coconut oil for frying
  • garlic minced
  • onion chopped
  • thumb-sized ginger cut into strips
  • red chili sliced
  • red bell pepper cut into strips
  • tablespoons coconut vinegar
  • Water
  • MAGGI® Oyster Sauce
  • teaspoon freshly ground pepper
  • Bay leaf
  • tablespoon Brown Sugar
  • sachet 8g MAGGI® Magic Sarap®

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